Having been in business for 90 years Gilmours has been able to establish and maintain long-standing relationships with key meat suppliers across the country. While quality of product is a primary consideration, we also acknowledge and support our suppliers’ food safety programmes and adhere to them (where relevant) in our own processes. Every stage of the process is monitored and the strictest adherence to hygiene and safety guidelines maintained.

From a commercial perspective, we are able to offer you the greatest choice and best possible cuts, whatever your business, menu options and budgetary requirements.